Last night was taco night. I like my tacos to be authentic, I don't want to feel like I am eating at taco bell. I made chicken soft tacos with the corn soft tacos, guacamole dip and salsa dip for sides. It was very easy and delicious.
Guacamole Dip
2 Ripe Avocados
1/4th cup of either chopped green onion or red onion
1/2 lemon
Salt
Cut the avocado and peel. Once the avocado is peeled, mash the avocado in a bowl. Add your onion, squeeze the lemon into the mixture and a few dashes of salt.
Salsa Dip
Salsa
Sour Cream
Cheddar Cheese
Diced Tomato
Chopped Green Onion
Guacamole (Mashed)
Choose the size of your bowl according to how much dip you would like to make. Spread a generous a layer of guacamole in the bottom. Spread a layer of sour cream over the guacamole. Then pour the salsa layer on next. Top with shredded cheddar cheese, diced tomatoes and chopped onions. You can omit the guacamole, which is what I usually do, because my husband doesn't like Guacamole. However, it is delicious with the guacamole.
Guacamole Dip
2 Ripe Avocados
1/4th cup of either chopped green onion or red onion
1/2 lemon
Salt
Cut the avocado and peel. Once the avocado is peeled, mash the avocado in a bowl. Add your onion, squeeze the lemon into the mixture and a few dashes of salt.
Salsa Dip
Salsa
Sour Cream
Cheddar Cheese
Diced Tomato
Chopped Green Onion
Guacamole (Mashed)
Choose the size of your bowl according to how much dip you would like to make. Spread a generous a layer of guacamole in the bottom. Spread a layer of sour cream over the guacamole. Then pour the salsa layer on next. Top with shredded cheddar cheese, diced tomatoes and chopped onions. You can omit the guacamole, which is what I usually do, because my husband doesn't like Guacamole. However, it is delicious with the guacamole.
